# Science of Flavour

Canonical: https://www.kolczanksiazek.pl/stuart-farrimond/science-of-flavour

Wersja JSON (te same dane): https://www.kolczanksiazek.pl/stuart-farrimond/science-of-flavour.json

![Science of Flavour](https://quivercdn.com/covers/dk/stuart-farrimond/science-of-flavour_978-02-4166-763-7.webp?v=2026-08-16%2001%3A36%3A38)

- Autorzy: [Stuart Farrimond](https://www.kolczanksiazek.pl/stuart-farrimond)
- Język: pl_PL
- Data wydania: 2025-01-01
- Gatunki: Gotowanie, kulinaria i napoje, książki o jedzeniu

## Opis

They say you eat with the eyes. But we now know that smell, texture, temperature, colour and even atmosphere – down to the background music – influence how we perceive flavour. As anyone who has lost their sense of taste will know, flavourless food is dull and monochrome - it is flavour that brings...

## Wydania

### Science of Flavour

- Wydawnictwo: dk
- ISBN: 978-02-4166-763-7
- Liczba stron: 224
- Data wydania: 2025-01-01
- Język: pl_PL